I pretty much glued myself to Ms. S for the duration of class. I like her. She has a great sense of humor, and I found out that she teaches her kids to do a middle knife hand block as "a cup of tea and slicing bread" (you are basically holding one hand in front of your sternum, palm up, flat and the opposite hand is out in front of you as if you're slicing something.). That was a good thing to learn. I told her that we learned Pyhung an Sam Dan and Pyhung an Sa Dan as "Superman" and "splat!" for certain parts of the form. I did Pyhung an Cho Dan and goofed up part of it. I wasn't remembering my forms properly because of nerves or something, but I caught it and stepped back to the point where I lost it.
It was funny to see these guys realize that I was Aidan's mom. They've only seen me twice in the kids' class, out of uniform, and again twice on Saturdays. I had a bit of fun when Ms. M recognized me as Aidan's mom, but also as a black belt.
I won't be participating in the Dan pre-test on Tuesday. It's an assessment of people's abilities. Mrs. S said it was a "benchmark" of fitness and ability. Should be fun when I finally get to jump in on one. Of course, I have to learn the names of the blocks/kicks/punches/etc. That's something I need to put out there. I need lots of work on the Korean. In my last school, we didn't use the Korean terminology all that often. We switched from calling the first form "Basic Form #1" to "Keechyo Hyung Il Bu" about the time we started having Master St. James attend our belt tests. Having gone through two belt tests at USMA, I'm sure I'll be able to attend a belt test at BTK with little difficulty. I'm going to start working on my terminology and studying. This has to be treated like a university program in order for me to excel. I prefer to think that I'm learning at a higher degree of education, so I'll get myself into that mindset now.